1 kg Stracciatella Cream-Flavored Ice Cream Powder, Vegan, Sugar-Free, Lactose-Free, Gluten-Free, Low-Fat

Description

• Manufacturer: Gino Gelati - Lestix International GmbH, Am Erbgericht 9, 01844 Neustadt, Germany
• Economical and flavorful; 1 bag makes up to 6 liters of soft serve or ice cream
• Contains sufficient milk components; dilution with water is sufficient
• Mixing ratio: 1 kg ice cream powder to 3 liters of water, milk, or cream
• Suitable for soft-serve machines, ice cream machines, and commercially available home ice cream machines

Gino Gelati flavored ice cream powder for ice cream. When comparing prices, compare the price of the finished ice cream rather than the price per kilogram of powder. According to the source, 1 kg of ice cream powder can produce 3 liters of ready-made ice cream and up to 38 liters of ready-to-eat ice cream. The ice cream powder is low-fat, reduced-calorie, and gluten-free, with a creamy consistency. It can be mixed with drinking water, milk, or cream. All components required for the ice cream are already included in the powder, so only liquid needs to be added; water alone is sufficient. Ingredients: Maltinol, sorbitol, vegetable protein isolate, hardened vegetable fat (coconut), flavoring, coloring: E 163, mono- and diglycerides of fatty acids, guar gum, xanthan gum. No synthetic colorings are used; only natural or nature-identical colorings are used. E 160a beta-carotene: orange-yellow; E 162 beetroot powder: red; E 163 anthocyanins: blue; E 141 copper-containing complexes of chlorophyllins: green; E 150 caramel: brown. Nutrition information per 100 g: Fruit varieties: energy 1,010 kJ / 242 kcal; fat 0.6 g, of which saturated fatty acids 0.4 g; protein 2.7 g; carbohydrates 94 g, of which sugars 0 g; salt 0.1 g. Chocolate: energy 1,128 kJ / 270 kcal; fat 5.2 g, of which saturated fatty acids 4.0 g; protein 6.0 g; carbohydrates 81 g, of which sugars 0 g; salt 0.1 g. Other varieties: energy 1,170 kJ / 280 kcal; fat 5.6 g, of which saturated fatty acids 4.2 g; protein 6.0 g; carbohydrates 85 g, of which sugars 0 g; salt 0.1 g. Directions: Mix 1 kg of ice cream powder with 3 liters of water, milk, or cream, then use the resulting mixture in an ice cream machine or soft-serve machine. Manufacturer/importer: GINO GELATI, Am Erbgericht 9, 01844 Neustadt, Germany.

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