Lee Kum Kee Chiu Chow Chili Oil from China, Spicy and Very Hot, Vegan, 3-Pack (3 x 165 ml)

Description

• High quality: no preservatives, no colorants
• For seasoning and enhancing meat, wraps, dressings, stir-fries, noodle dishes, and pan-fried dishes
• Suitable for vegan and vegetarian diets
• Authentic Chinese product from Lee Kum Kee, made according to a classic Chiu Chow recipe
• Includes: 3 x 165 ml Lee Kum Kee Chiu Chow Chili Oil; Chinese cuisine at home; spicy and very hot; vegan

Product description Lee Kum Kee Chiu Chow Chili Oil This hot, spicy oil made with preserved chilies is produced according to an original recipe from the area around Chiu Chow in China. It gives fried dishes, dim sum, noodles, and even salad dressings a unique flavor, heat, and aroma. Warning: This oil is very hot. Product details: Chili oil from China. Note: Stir well before use. Storage: Store in a dry place at room temperature. After opening, refrigerate and use within 2 weeks and before the expiration date. Ingredients: SOYBEAN OIL, dried garlic 6%, dried chilies 5%, salted chilies 5% (chilies, salt), soy sauce (water, salt, SOYBEANS, WHEAT flour), SESAME OIL, salt, sugar, natural flavor, flavor enhancers: disodium inosinate (E631), disodium guanylate (E627). Lee Kum Kee It all began by chance... In 1888, a restaurant owner named Lee Kum Sheung cooked a pot of oyster soup in southern China and forgot about it until the soup had thickened into a rich sauce. He tasted it and realized that it was irresistibly delicious. From that point on, he began selling it as oyster sauce. Mr. Lee was the founder of Lee Kum Kee, and his story tells how the Chinese seasoning classic, oyster sauce, was invented. With a food tradition dating back 130 years, Lee Kum Kee now produces authentic Chinese sauces and famous seasonings and distributes them in more than 100 countries worldwide. Lee Kum Kee has been in business since 1888 and makes no compromises when it comes to quality, especially when it concerns your family. Special quality inspectors place the highest importance on perfection, from growing the ingredients through to packaging, so you can rely fully on the quality of Lee Kum Kee products. Ingredients: SOYBEAN OIL, dried garlic (6%), dried chilies (5%), salted chilies (5%) (chilies, salt), soy sauce (water, salt, SOYBEANS, WHEAT), SESAME OIL, salt, sugar, natural flavor, flavor enhancers: disodium inosinate (E631), disodium guanylate (E627). Manufacturer/importer address: LEE KUM KEE, Industriestrasse 4042, 28876 Oyten, Germany

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