MeinMetzger German Gourmet Veal Roast from the Leg, 2,500 g

Description

• Top-quality veal
• Raised and slaughtered in Germany
• In-house cutting
• Cleanly trimmed, fat-free
• Beautiful light-colored quality

Product description Beautiful roast pieces from the veal leg. Completely lean. The light-colored veal is of particularly high quality. Our meat from freshly slaughtered animals and carefully executed butchering form the basis for exceptional quality. At MeinMetzger, we are specialists in precise cutting and controlled meat aging. Trust us for excellent meat quality. Ingredients Veal Allergens: none

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