Oranges in Syrup 320 g

Description

• Sicilian oranges, carefully selected and hand-processed according to an old local tradition.
• Made in Monte Roero, Piedmont.
• Ingredients: Sicilian oranges 65%, water, sugar. No colorants or preservatives.
• Net weight: 320 g (drained weight: 220 g).
• Serving suggestions: Excellent for making orange cake or other cakes; pairs perfectly with sorbet or carpaccio.

The oranges used in this preparation come from Sicily. They are carefully selected and processed according to an ancient tradition. They are delicious on their own as a dessert and pleasantly refreshing, especially in summer. They can also be used to enhance fruit salads, ice cream, and yogurt.

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