Pastificio Gioia Struncatura Handcrafted Durum Wheat Pasta 500 g – Calabrian Specialty

ABAZO

Pastificio Gioia Struncatura Handcrafted Durum Wheat Pasta 500 g – Calabrian Specialty

£38.13 £63.55
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Description

  • Distinctive pasta shape: This variety is characterized by its typical shape and texture, specially developed for Italian pasta. Its surface absorbs sauces particularly well and provides a balanced mouthfeelideal for classic and modern pasta dishes.
  • Italian pasta from Calabria: Pastificio Gioia stands for traditional Italian pasta from southern Italy. In the family-run workshop on the Costa Viola, pasta is made by combining regional origins, craftsmanship, and Calabrias culinary identity.
  • High-quality durum wheat semolina: Selected durum wheat semolina gives the pasta its golden-yellow color, firm structure, and characteristic bite. The result is high-quality pasta with an authentic taste.
  • Variety of pasta and shapes: Pastificio Gioias range includes a broad selection of classic pasta shapes such as spaghetti, linguine, penne, rigatoni, tagliatelle, and farfalle.
  • Versatile to use: Whether paired with simple sauces, Mediterranean ingredients, or refined recipes, the pasta is suitable for a wide variety of Italian dishes. Cooking time and product-specific details can be found directly on the packaging.


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Pastificio Gioia Struncatura Handcrafted Durum Wheat Pasta 500 g – Calabrian Specialty

ABAZO.

Pastificio Gioia Struncatura Handcrafted Durum Wheat Past...

£38.13 £63.55