Wilkin & Sons Orange & Tangerine Double One Marmalade

Description

An exquisite marmalade specialty made from orange jelly with tangerines and containing thin peel pieces (Fine Cut), also known as Double One. The Wilkin family has farmed in Tiptree, Essex, since 1757 and has produced high-quality marmalades and spreads there since 1885. For generations, the traditional manufactory has supplied the British royal household. Ingredients: Sugar, oranges (28%), tangerines (6%), gelling agent: pectin, acidity regulator: citric acid. Made with 40 g of oranges per 100 g. Made with 5 g of tangerines per 100 g. Total sugar content: 67 g per 100 g. Manufacturer/importer: L.W.C. Michelsen GmbH, Michelsenweg 1, 20537 Hamburg, Germany.

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